Apple Raisin Cake

Servings

12-16

Prep

30 min

Cook

1 hr 15 min

Vote

Ingredients

Apple Raisin Cake
Print Recipe
Servings Prep Time
12-16 slices 30 minutes
Cook Time
75 minutes
Servings Prep Time
12-16 slices 30 minutes
Cook Time
75 minutes
Apple Raisin Cake
Print Recipe
Servings Prep Time
12-16 slices 30 minutes
Cook Time
75 minutes
Servings Prep Time
12-16 slices 30 minutes
Cook Time
75 minutes
Ingredients
Servings: slices
Instructions
  1. Preheat oven to 350°F
  2. Butter and flour a 12-cup bundt tin, knocking out excess flour.
  3. Sift together flour, baking soda, and salt.
  4. In a large mixing bowl, mix together oil, eggs, sugars, spices and vanilla.
  5. Add the flour to the mixture. Fold in the mixture gentle to allow air to get in.
  6. Add in the apples and raisins and gentle fold into the mixture.
  7. When ready, transfer the mixture into the tin.
  8. Bake in middle of oven for about 1.25 hours.
  9. Always check to make sure the center of the cake is fully cooked.
  10. You can also decorate this with a drizzle of icing over the top of thecake once cooled.
Share this Recipe

Categories

Recipe By

Avatar
0 0 100 0