Carrot Fries With Breakfast Bacon

Servings

6

Prep

20 min

Cook

20 min

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Ingredients

Carrot Fries With Breakfast Bacon
Print Recipe
Servings Prep Time
6 servings 20 minutes
Cook Time
20 minutes
Servings Prep Time
6 servings 20 minutes
Cook Time
20 minutes
Carrot Fries With Breakfast Bacon
Print Recipe
Servings Prep Time
6 servings 20 minutes
Cook Time
20 minutes
Servings Prep Time
6 servings 20 minutes
Cook Time
20 minutes
Ingredients
Servings: servings
Instructions
  1. Preheat oven at 200c
  2. Peel and cut the carrots into thick strips. Put them into a bowl, add olive oil and sea salt then shake it around so the carrot strips are covered.
  3. Cut the bacon into thin strips and wrap these around the carrots. Put them onto a baking tray that has been treated with anti sticky spray. Bake the carrot fries for 20 min
  4. For the sauce use a small bowl, add in mayonnaise, citrus and Cajun herbs. Mix it together until blended well.
  5. Serve Carrot fries with the Cajun-mayonnaise.
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