Pumpkin Bread

Name: Pumpkin Bread
Prep time: 15 min
Cook time: 45 min
Yield: 1 loaf
Ingredients: 2 tsp cinnamon; 1 tsp baking powder; ½ cup butter; 1 tsp baking soda; ½ tsp cloves; 2 eggs; 1 cup Brown Sugar; 1 tsp salt; 1 cup pumpkin; 1 ½ cup plain flour; ½ tsp ginger

Servings

Prep

15 min

Cook

45 min

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Ingredients

Pumpkin Bread

CourseBreakfast and Brunch, Lunch and Snack

Servings	Prep Time
1 loaf	15 min

Cook Time

45 min

Servings	Prep Time
1 loaf	15 min

Cook Time

45 min

Pumpkin Bread

CourseBreakfast and Brunch, Lunch and Snack

Servings	Prep Time
1 loaf	15 min

Cook Time

45 min

Servings	Prep Time
1 loaf	15 min

Cook Time

45 min

Ingredients

2 tsp cinnamon
1 tsp baking powder
½ cup butter
1 tsp baking soda
½ tsp cloves
2 eggs
1 cup Brown Sugar
1 tsp salt
1 cup pumpkin
1 ½ cup plain flour
½ tsp ginger

Servings: loaf

Instructions

Cream sugar and butter together in a large mixing bowl.
Beat in eggs and pumpkin until light. Stir in dry ingredients until well blended.
Bake in greased / non-stick pan for 45 minutes.
Cool for 15 minutes in pan, then turn out onto a cooling rack and allow to cool .