Sesame Seed Buns

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Prep

15 min

Cook

20 min

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Ingredients

Sesame Seed Buns
Print Recipe
Servings Prep Time
10 buns 15 minutes
Cook Time
20 minutes
Servings Prep Time
10 buns 15 minutes
Cook Time
20 minutes
Sesame Seed Buns
Print Recipe
Servings Prep Time
10 buns 15 minutes
Cook Time
20 minutes
Servings Prep Time
10 buns 15 minutes
Cook Time
20 minutes
Ingredients
Servings: buns
Instructions
  1. In bowl combine water, butter, egg, flour, sugar, salt, and yeast.
  2. start mixing until dough becomes soft and smooth.
  3. Move the dough to a buttered glass bowl, cover it with a towel, and let it rise for 3 hours, until it has nearly doubled.
  4. Seperate the dough into 10 pieceso 8 pieces.
  5. Roll each piece into a ball. And put the balls on a sheet pan lined with baking parchment and flatten them to acros 3 inch.
  6. Cover the baking sheet with a towel or plastic wrap, and let the buns rise for 30 min.
  7. Preheat oven to 375 degrees.
  8. Brush the buns with the egg white, and sprinkle sesame seeds on top.
  9. Bake the buns for 20 minutes
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