Sis’s Chocolate Cupcakes with Chocolate Frosting

Servings

12

Prep

`5 min

Cook

30 min

Vote

Ingredients

Sis's Chocolate Cupcakes with Chocolate Frosting
Print Recipe
Servings Prep Time
12 cupcakes 15 minutes
Cook Time
30 minutes
Servings Prep Time
12 cupcakes 15 minutes
Cook Time
30 minutes
Sis's Chocolate Cupcakes with Chocolate Frosting
Print Recipe
Servings Prep Time
12 cupcakes 15 minutes
Cook Time
30 minutes
Servings Prep Time
12 cupcakes 15 minutes
Cook Time
30 minutes
Ingredients
Cupcakes
Icing
Servings: cupcakes
Instructions
Cupcakes
  1. In a small bowl, dissolve baking soda in room-temperature buttermilk. In a saucepan, melt butter and cocoa together at a low temperature. When smooth, add water. In a separate bowl, sift together sugar, flour, and salt. Add cocoa mixture and egg and mix at low speed. Add buttermilk mixture and vanilla and beat until smooth. Bake at 350 for 20 minutes or until inserted toothpick comes out clean
Icing
  1. In a saucepan, melt butter at low temperature. In a separate bowl, mix together cocoa and sugar. Add melted butter, vanilla, and milk and beat at low speed until mixed. Frost cupcakes generously.
Share this Recipe

Recipe By

Avatar
0 0 100 0