French Bread
Milk Bread
Ingredients
Ingredients
- 1 lb self-raising flour
- 1/2 teaspoon salt
- 1.5 oz butter
- 2 teaspoon ground carraway seeds
- 1/4 pint milk
- 1/4 pint water
Servings:
Instructions
- Mix the water and the milk together in a jug.
- Mix the flour, salt and ground carraway seeds together in a bowl.
- Rub in the butter and mix into a soft dough using the milk/water mix.
- Once ready, put the mixture into a greased bread tin and bake in a moderate oven for approximately 1 hour.
Share this Recipe
Warning: array_filter() expects parameter 1 to be array, string given in /var/sites/i/instabaking.com/public_html/wp-content/themes/recipes/templates/template-share.php on line 2
0
0
100
0
