Vanilla Cupcakes with Lemon Filling and Meringue Frosting
Cornish Rolls
Ingredients
Ingredients
Cupcakes
- 1 cup Flour
- 1 cup sugar
- 1/2 cup cocoa
- 1 tsp baking soda
- 1/2 tsp salt
- 1 stick room temp. butter
- 1/2 cup sour cream
- 1 egg
- 1 tsp vanilla
Frosting
- 1/2 cup nutella
- 1 1/2 cups confectioners’ sugar
- 5 tablespoon heavy cream
Servings: cupcakes
Instructions
Cupcakes
- Mix flour, sugar, cocoa, baking soda, and salt. Add butter, sour cream, egg and vanilla. Beat until well-blended and fluffy. Bake at 350 for 30 minutes, or until toothpick comes out clean.
Frosting
- Mix ingredients together with an electric mixer until fluffy.
Recipe Notes
This recipe is part of our cupcake collection. Within this collection you will find over 30 different recipes to impress all your friends.
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Original recipe can be found here
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