Sour Cream Chocolate Cupcakes with Nutella Frosting

Name: Sour Cream Chocolate Cupcakes with Nutella Frosting
Prep time: 15 min
Cook time: 30 min
Yield: 12 cupcakes
Ingredients: 1 cup Flour; 1 cup sugar; 1/2 cup cocoa; 1 tsp baking soda; 1/2 tsp salt; 1 stick room temp. butter; 1/2 cup sour cream; 1 egg; 1 tsp vanilla; 1/2 cup nutella; 1 1/2 cups confectioners’ sugar; 5 tablespoon heavy cream

Servings

Prep

15 min

Cook

30 min

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Ingredients

Sour Cream Chocolate Cupcakes with Nutella Frosting

CourseSnack

Servings	Prep Time
12 cupcakes	15 minutes

Cook Time

30 minutes

Servings	Prep Time
12 cupcakes	15 minutes

Cook Time

30 minutes

Sour Cream Chocolate Cupcakes with Nutella Frosting

CourseSnack

Servings	Prep Time
12 cupcakes	15 minutes

Cook Time

30 minutes

Servings	Prep Time
12 cupcakes	15 minutes

Cook Time

30 minutes

Ingredients

Cupcakes

1 cup Flour
1 cup sugar
1/2 cup cocoa
1 tsp baking soda
1/2 tsp salt
1 stick room temp. butter
1/2 cup sour cream
1 egg
1 tsp vanilla

Frosting

1/2 cup nutella
1 1/2 cups confectioners’ sugar
5 tablespoon heavy cream

Servings: cupcakes

Instructions

Cupcakes

Mix flour, sugar, cocoa, baking soda, and salt. Add butter, sour cream, egg and vanilla. Beat until well-blended and fluffy. Bake at 350 for 30 minutes, or until toothpick comes out clean.

Frosting